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Article
April 15 2024
Two of the biggest televised events in the nation — the Grammys and the Oscars — featured hosts who quipped at Americans’ usage of Ozempic for weight loss
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Blog
April 10 2024
Jumping on current social media trends is a fun and relevant way for us to promote dairy products and farming in general
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Article
April 8 2024
Seven regions around the world account for 80% of global dairy trade: the European Union, the United States, New Zealand, Australia, Brazil, Argentina, and Uruguay
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Article
April 8 2024
The long-term consequences of heat stress in dairy cattle was presented by Geoff Dahl, University of Florida
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Article
March 28 2024
With the Easter holiday fast approaching, dairy farmers are hoping for plenty of cheese and butter sales for spring holiday cooking needs
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Article
March 14 2024
The Farmers Assuring Responsible Management Environmental Stewardship Program (FARM ES) is collaborating with the Innovation Center for U.S. Dairy to integrate a new, process-based model for greenhouse...
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Article
March 11 2024
You may be familiar with the 2020 “Capper and Cady study” that published scientific-backed results of dairy’s environmental success
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Article
March 11 2024
When USDA released its data on the number of dairy farms licensed to sell milk in 2023, it came as a surprise to no one that there were fewer farms milking cows than there had been the year before
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Blog
Feb. 27 2024
We are highlighting dairy’s nutrition and health benefits to build on its great taste
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Article
Feb. 19 2024
Checkoff-led research indicates consumers are increasingly seeking ways to ease anxiety, including food-based options
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Article
Feb. 15 2024
When Dairy Farmers of Wisconsin (DFW) launched the Wisconsin Dairy Athlete of the Month program in 2023, we knew there was an important connection between the hard work happening on family farms and the...
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Article
Feb. 15 2024
Surely, our grandparents could not have envisioned a day when cow burps are regarded as culprits in global warming and nut-based beverages are viewed as sustainable alternatives to milk
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Blog
Feb. 9 2024
No matter if your team wins or loses, cheese is a winning addition to any social event
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Article
Feb. 8 2024
Last year was one that will stick out in dairy producers’ minds, but not in a positive way in terms of milk prices and income over feed costs
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Blog
Feb. 1 2024
I have found that promoting dairy products in schools is fun for students and rewarding for farmers
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Article
Feb. 1 2024
People and businesses around the world have goals about becoming more sustainable, but what sustainability means to each entity can be very different
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Article
Jan. 25 2024
In his opening address, president and CEO Michael Dykes shared a handful of ways we can elevate the dairy industry, and one of them was to reignite our competitive fire
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Blog
Jan. 24 2024
Sometimes going back to the basics of good care is just what animals need
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Article
Jan. 22 2024
As food producers, processors, marketers, distributors, and consumers look to effectively manage their environmental footprint and social impact, the sustainability of the entire dairy industry is under...